Tony Soprano never had it this good.

   Posted by: RobPatton   in Food!, Life Stuff


So, here at the Patton household, we’re known for some pretty crazy involved cooking projects. Friday/Saturday was yet another of those. 4 Jars of starter tomato sauce, 5 pounds of ground beef, 3 pounds of itallian sausage, 10 pounds of motzorella cheese, and 6 pounds of Ricotta, with 4 boxes of Lasagna Noodles, Oh yea, and a CUP of garlic perhaps a tad more. Bill, our resident Itallian, came over and we started this process again, since it had been (gasp) 3 years. The process, so involved, we’re not able to eat the food the same day we make it. Dinner that night was sauce and rigatoni, just to get us primed. We made a total of 6 Lasagnas, which 5 were cooked and frozen, to be enjoyed later. The remaining ended up being dinner for 7. Good times.

This entry was posted on Sunday, July 22nd, 2007 at 6:23 pm and is filed under Food!, Life Stuff. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

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